Elite ERO-2008N Use and Care Manual download pdf (Page 11)

Keep cooked food warm for up to 30-minutes. Longer periods of time are not

recommended as food will become dry or spoiled.

OPERATION:

- Set the Temperature Control Knob ( I ) to Keep Warm.

- Turn the Function Control Knob (G) to Keep Warm.

- Turn the Timer Control Knob (F) to ON.

- Turn the Timer Control Knob (F) to OFF when finished using Keep Warm

function.

If desired, wipe the walls with a damp sponge, cloth or nylon scouring pad and

mild detergent. DO NOT USE STEEL WOOL SCOURING PADS, ABRASIVE

CLEANERS OR SCRAPE THE WALLS WITH A METAL UTENSIL, AS ALL OF THESE

METHODS MAY DAMAGE THE INTERIOR COATING.

All accessories should be washed in hot soapy water or can be cleaned in a

dishwasher. The door can be wiped with a damp sponge and wiped dry with a

paper or cloth towel. Clean the outside with a damp sponge. DO NOT USE AN

ABRASIVE CLEANER AS IT MAY DAMAGE THE EXTERIOR FINISH.

DO NOT USE AN ABRASIVE CLEANER OR STEEL WOOL SCOURING PAD ON THE

DRIP PAN AS IT MAY DAMAGE THE PORCELAIN ENAMEL FINISH.

LET ALL PARTS AND SURFACES DRY THOROUGHLY PRIOR TO PLUGGING THE

OVEN IN AND USING.

KEEP WARM

CARE & CLEANING

WARNING:

Be sure to unplug the oven and allow it to cool before cleaning.

CAUTION:

When using the Wire Rack (N) and pulling it out of the oven,

always support the rack. Do not let go until you are sure the rack

is securely supported by the rack handle.

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Elite ERO-2008N Use and Care Manual Page 11